Commercial Kitchen Equipment
RFE Hamburger 130mm Patty Maker: A Benchmark in Manual Patty Formation
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Grange GRLS1650 Benchtop Bone Saw | 750W Compact Meat Cutter
Food Processor
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Brice Meat Processing Equipment| Brice FC30 Electric Sausage Filler (FC30MAIFC30 P1)
Catering Equipment
Brice FC20 Electric Sausage Filler: Compact Power for Quality Sausage Making (FC20MAIFC20)
Commercial Kitchen Equipment
Brice Meat Processing Equipment|FC12 FC Sausage Filler (FC12MAIFC12)
Commercial Kitchen Equipment
Why Choose Our Meat Processing Machines?
- ✔ Meatball Makers: Shape consistent sizes fast — great for high-volume prep or meal portions
- ✔ Burger Patty Machines: Uniform thickness and weight, with options for manual or semi-auto operation
- ✔ Sausage Fillers: Vertical or horizontal units for clean, consistent sausage portioning
- ✔ Meat Strip Cutters: Slice beef, lamb, pork into uniform strips — for stir fry, jerky, or stews
- ✔ Tenderisers: Blade/mechanical options to break down tough cuts and improve marination
- ✔ Bone Saws: Precise and safe cutting of frozen or fresh meat on-the-bone
Stocked Brands
RFE, Matador, Yasaki, Brice, Apuro, Roband, Grange, Kitchen Knock — with options for every budget and production level.
Need help choosing? Explore our full range here or call 1300 001 336 for expert advice based on your menu, output, and space.