130KG Ice Machines for Commercial Kitchens
Explore our robust selection of 130KG ice machines perfect for any commercial kitchen, catering service or restaurant. Ensure a reliable, constant ice supply with our energy-efficient models designed to meet high-demand needs across Australia.
Frequently Asked Questions
Q1: What are the benefits of a 130KG ice machine for commercial use?
A 130KG ice machine is ideal for businesses that require a steady and large supply of ice, such as restaurants, bars, and event caterers. These machines ensure sufficient ice production to meet peak demands, reduce operational disruptions and increase efficiency in food and beverage management.
Q2: How much space is needed to install a 130KG ice machine?
Although the exact dimensions can vary by model, most 130KG ice machines require a footprint of approximately 600mm x 600mm. It’s essential to consider both the physical space and the ventilation requirements for optimal operation. Always check specific model dimensions and allow extra space for installation and service access.
Q3: Are there energy-efficient models available for the 130KG ice machines?
Yes, we offer a variety of 130KG ice machines featuring energy-efficient technology, reducing both operational costs and environmental impact. These models are designed to conserve water, reduce energy usage, and still deliver optimal ice production rates, essential for any busy commercial kitchen.
Commercial Kitchen Equipment
Hoshizaki KM-140C-HC – Self Contained Crescent Cube Ice Machine 130KG