Explore the AG 50L High-Capacity Spiral Dough Mixer
Boost Dough Production Efficiency with the AG 50L Spiral Mixer
The AG Commercial Spiral Dough Mixer 50L is a high-performance, durable solution for large-scale dough production in professional bakeries, pizzerias, and catering services. Built to handle up to 30kg of wet dough, this mixer ensures consistent, thorough results with its robust motor and innovative spiral hook design.
Constructed with 304-grade stainless steel, the mixer prioritizes hygiene, durability, and ease of maintenance. Safety features, including an integrated safety guard and CE approval, make it a reliable choice for busy kitchens. Its separate controls for bowl and mixer rotation provide precision, allowing chefs to achieve the perfect dough texture every time.
Key Features
- Large Capacity: A 50L bowl accommodates up to 30kg of wet dough, perfect for high-volume production.
- Powerful Motor: The 3000W motor delivers consistent performance for even the toughest mixing jobs.
- Durable Materials: Made with 304-grade stainless steel for longevity and food safety.
- User-Friendly Controls: Separate controls for bowl and mixer rotation allow precise mixing.
- Safety First: Includes an integrated safety guard and is CE-approved for operational security.
Specifications
| Feature | Details |
|---|---|
| Capacity | 50L (handles up to 30kg of wet dough) |
| Motor Power | 3000W |
| Voltage | 220V – 240V |
| Material | 304-grade stainless steel |
| Dimensions | 530mm (W) x 795mm (D) x 1040mm (H) |
| Weight | Product: 136kg | Shipping: 163kg |
| Safety Features | Integrated safety guard, CE approved |
| Warranty | 12 Months Parts and Labour |
Benefits
- Efficient Dough Production: Handles large batches with consistent and thorough mixing results.
- Durability & Hygiene: Stainless steel construction ensures long-lasting performance and easy cleaning.
- Safety Assured: CE approval and integrated safety features ensure secure operation in busy kitchens.
- User-Friendly: Separate controls for bowl and mixer provide precision and ease of use.
Why Choose the AG 50L Spiral Mixer?
The AG Commercial Spiral Dough Mixer is an essential tool for any high-demand kitchen that requires consistent, reliable dough production. Its high capacity, robust design, and safety-focused features make it a top choice for professional bakeries, pizzerias, and catering kitchens. With its powerful motor and intuitive controls, this mixer ensures top-quality results every time.
Order Now
Upgrade your bakery or kitchen with the AG 50L Spiral Mixer. Call us at 1300 001 366 or visit www.kwcommercial.com.au to place your order today!
Frequently Asked Questions
How do I install the AG 50L Spiral Mixer in my bakery?
Ensure a stable, level surface for placement. Follow the electrical setup instructions in the manual to connect to a suitable power source. Professional installation is recommended to ensure safety and functionality.
Is the AG 50L Spiral Mixer compatible with other bakery machinery?
Yes, the AG 50L Spiral Mixer is designed to work seamlessly with various types of bakery equipment, allowing for efficient food processing integration.
What routine maintenance is required for the AG 50L Spiral Mixer?
Regular maintenance includes cleaning after each use, inspecting mixing attachments and safety guards, and scheduling professional service checks to ensure optimal performance.
