Explore the Anvil 10A Electric Convection Oven Model COA1003

Anvil COA1003 Electric 10A Convection Oven

Introduction: Take your culinary capabilities to the next level with the Anvil COA1003 Electric Convection Oven. Designed for professional kitchens, this oven combines power, precision, and efficiency, ensuring consistent results in even the busiest environments.

 

 

 

Top Features of the Anvil COA1003 Convection Oven

• Dual Fan Technology: Ensures even heat distribution for perfectly cooked meals every time.
• Spacious Cooking Chamber: Accommodates multiple dishes with four included shelves.
• Wide Temperature Range: Adjustable from 50°C to 300°C for versatile cooking needs.
• Energy Efficient: Operates at 2.4 kW on a standard 240V, 10A connection.
• Compact Design: Fits seamlessly into commercial kitchens with dimensions of 602 x 652 x 596 mm.
• Built to Last: Durable construction, interior light for monitoring, and 12-month warranty.

 

 

How the Anvil COA1003 Enhances Your Kitchen

This commercial convection oven is an essential tool for catering businesses, bakeries, and restaurants. Its precise temperature control and even heat distribution make it ideal for baking, roasting, and more. Whether you’re crafting delicate pastries or roasting meats, the Anvil COA1003 delivers every time.

 

 

 

 

Why Choose KW Commercial Kitchen?

At KW Commercial Kitchen, we specialize in high-performance equipment that meets the needs of culinary professionals. The Anvil COA1003 is no exception. With a reputation for reliability and exceptional customer service, we’re your trusted partner in elevating your kitchen setup.

 

 

Specifications at a Glance

• Cooking Chamber Dimensions: 460 x 370 x 350 mm
• Shelf Size: 440 x 320 mm
• Power: 2.4 kW, 240V, 10A
• Weight: 36 kg
• Country of Origin: South Africa

 

 

 

Order Your Anvil COA1003 Today!

Transform your kitchen with the Anvil COA1003 Convection Oven. Place your order now and experience the difference in performance and efficiency. Order online or contact us at 1300 001 366.

 

Frequently Asked Questions

What are the installation requirements for the Anvil COA1003 Convection Oven?

The Anvil COA1003 requires a 220-240V AC power outlet and should be installed by a certified electrician to ensure compliance with local electrical codes. Adequate spacing must be maintained for ventilation.

Is the Anvil COA1003 compatible with standard US kitchen outlets?

No, the Anvil COA1003 requires a 220-240V outlet, which is higher than standard US 120V outlets. An appropriate power setup is necessary for operation.

How do I maintain and clean the Anvil COA1003 Electric Convection Oven?

Regular maintenance includes cleaning the interior with a non-abrasive cleaner. Ensure the oven is cool before cleaning. Check and replace the door seal if necessary for efficient operation.