Discover the Efficiency of Apuro Bain Marie with Pans for Your Business
Apuro Bain-Marie with Pans – 2×1/3 & 2×1/6 Pans, 150mm Deep with Lids
Looking for a way to keep your food warm for extended periods? The Apuro Bain-Marie with tap and pans is the perfect solution. Designed with high-durability stainless steel, this Bain-Marie is built to withstand the demands of a busy kitchen environment.
Key Features:
- Durable Construction: Made from high-quality stainless steel for long-lasting use and easy cleaning.
- Wet Heat Operation: Uses gentle wet heat to warm food without drying out or burning, preserving taste and texture.
- Boil-Dry Protection: Built-in boil-dry cut-off protects the unit if water runs out, ensuring safety and longevity.
- Includes Pans and Lids: Comes with 2x 1/3 GN pans and 2x 1/6 GN pans, all 150mm deep, including lids, for immediate use.
- Easy Drainage: Front-mounted tap for quick and hassle-free drainage.
- Versatile Use: Ideal for hot holding most liquid foods such as soups, gravy, and mushy peas.
Specifications:
- Material: Stainless Steel
- Power Type: Electric
- Pan Sizes:
- 1/3 GN Pan: 150(H) x 325(W) x 176(D) mm
- 1/6 GN Pan: 150(H) x 162(W) x 176(D) mm
- Plug Type: 1x 10amp Plug
- Start Up Time: 17 minutes (10℃ to 25℃), 20 minutes (above 25℃)
- Recovery Time: 1 minute
- Warranty: 24 month
Customer Benefits: The Apuro Bain-Marie with Pans offers a reliable solution for keeping food warm without compromising quality. Its robust stainless steel build ensures durability, while the included pans and lids mean you can use it straight out of the box. The easy-to-use front tap simplifies water drainage, saving time and effort during busy service periods.
Conclusion: Enhance your kitchen’s efficiency with the Apuro Bain-Marie with Pans. Its wet heat operation, durable construction, and included accessories make it an essential tool for any commercial kitchen. Purchase now from KW Commercial Kitchen to keep your food warm and ready to serve. Contact us at 1300 001 366 or visit www.kwcommercial.com.au. Inquiry now and buy now!
Frequently Asked Questions
How do I properly install the Apuro Bain Marie in my commercial kitchen?
Ensure the device is positioned on a stable, level surface. Connect it to an appropriate power source as per the specifications in the user manual, and ensure all pans are securely placed before operation.
Is the Apuro Bain Marie compatible with other brands of kitchen equipment?
Yes, the Bain Marie is designed for universal kitchen compatibility, but always check the dimensions and power requirements to ensure a perfect fit with your existing setup.
What maintenance is required for the Apuro Bain Marie to ensure longevity?
Regularly clean the stainless steel surfaces with a non-abrasive cleaner. Check electrical components and connections periodically for optimal performance, following the cleaning guidance in the manual.
