Explore the Yasaki 20L Spiral Dough Mixer
Yasaki FS20M: 20L Spiral Mixer – Stainless Steel, Fully Automatic for Bakeries & Pizzerias
Efficient Dough Mixing with the Yasaki FS20M 20L Spiral Mixer
The Yasaki FS20M Spiral Mixer is the ideal dough mixing solution for bakeries, pizzerias, and restaurants seeking a reliable and efficient machine. With a 20-litre capacity, this fully automatic spiral mixer is perfect for producing consistent dough for bread, pizza bases, and other baked goods. Its durable stainless steel construction and built-in safety features make it an essential addition to any commercial kitchen.
Key Features & Benefits:
- Optimal Capacity: 20L bowl with a maximum dry ingredients capacity of 8kg, ideal for small to medium-sized batches.
- Durable & Hygienic Construction: Stainless steel cover with a built-in safety guard ensures durability, hygiene, and operator safety.
- Certified Quality & Safety: CE certified for compliance with international safety and performance standards.
- Easy Operation: Simple and efficient manual control panel for straightforward operation.
- Consistent Mixing: Fully automatic operation ensures consistent dough mixing every time.
- Easy Maintenance: Designed for easy cleaning and maintenance, suitable for high-volume kitchens.
- Safety First: Equipped with a stainless steel safety guard for enhanced operator protection.
Specifications:
- Capacity: 20 Litres
- Max Dry Ingredients: 8kg (with a minimum of 55% water content for dough mixing)
- Dimensions (W x D x H): 390mm x 730mm x 900mm
- Net Weight: 90kg
- Packing Dimensions (W x D x H): 510mm x 810mm x 1030mm
- Power: 240V, 1.5kW; 10A outlet required
Frequently Asked Questions
What is the capacity of this mixer? This mixer has a 20-litre bowl capacity.
What is the maximum amount of dry ingredients it can handle? It can handle a maximum of 8kg of dry ingredients.
Is this mixer CE certified? Yes, this mixer is CE certified.
What are the dimensions of the mixer? The dimensions are 390mm (W) x 730mm (D) x 900mm (H).
Enhance Your Dough Mixing Process Today!
The Yasaki FS20M Spiral Mixer is a powerful and reliable addition to any commercial kitchen. Contact KW Commercial Kitchen at 1300 001 366 or visit us online at www.kwcommercial.com.au to place your order!
Frequently Asked Questions
What are the installation requirements for the Yasaki FS20M Spiral Mixer?
The FS20M requires a stable, flat surface and access to a compatible power source (details in the manual). Ensure adequate space for ventilation.
Can the FS20M mixer be used for both bread and pizza dough?
Yes, the FS20M is versatile and capable of handling both bread and pizza dough, making it ideal for various bakery tasks.
How do I maintain the FS20M to ensure longevity?
Regular cleaning, timely servicing of moving parts, and following the manufacturer’s maintenance guide are essential for optimal performance and longevity.
