Explore the Modern Convectmax Electric Convection Oven
Convect Max YXD-1DI Digital Convection Oven – Stainless Steel
Professional Baking Made Easy with the Convect Max YXD-1DI
The Convect Max YXD-1DI Digital Convection Oven is the ultimate appliance for any commercial kitchen. Built with a durable stainless steel body and designed for precision cooking, this convection oven delivers exceptional baking results every time. Ideal for restaurants, cafes, bakeries, and catering services, it offers both functionality and reliability for professional kitchens across Australia.
Key Features:
- Durable Stainless Steel: Long-lasting construction for rigorous use.
- Advanced Convection Fans: Two reversing fans ensure consistent and even heat distribution.
- Temperature Range: Adjustable from 50 to 300ºC for versatile cooking.
- Digital Timer: 120-minute timer with auto-stop for precise cooking control.
- Double Layer Glass Door: Enhances insulation while allowing visibility.
- Safety Features: Auto-stop function when the door is opened.
- Spacious Interior: Includes 4 aluminium trays with 80mm spacing for optimal airflow.
- Easy Maintenance: Enamel interior for hassle-free cleaning.
- Compact Design: Fits seamlessly into any commercial kitchen layout.
Specifications:
- Net Weight: 38 Kg
- External Dimensions: 595mm (W) x 530mm (D) x 570mm (H)
- Power: 240V, 2.4kW/10A
- Included Trays: 4 x 437mm x 314mm aluminium trays
- Warranty: 1 Year Parts and Labour
Why Choose the Convect Max YXD-1DI?
- Efficiency: Powerful convection fans deliver even baking results, saving time and energy.
- Safety: Auto-stop function and heat-resistant glass ensure safe operation.
- Easy Cleaning: Enamel interior and removable trays make maintenance simple.
- Versatility: Perfect for baking, roasting, and reheating with precise temperature control.
- Compact & Practical: Space-saving design ideal for busy kitchens.
Order Your Convect Max YXD-1DI Digital Convection Oven Today!
Upgrade your kitchen’s efficiency and baking precision with the Convect Max YXD-1DI. For inquiries or to place an order, visit KW Commercial Kitchen or call 1300 001 366. Don’t miss out on this essential commercial appliance – order now!
Frequently Asked Questions
How easy is it to install the Convectmax Electric Convection Oven in a commercial kitchen?
Installation is straightforward as it’s designed for commercial use. Ensure you have a compatible power outlet (2400W/10A), and it’s best to consult a professional for safe integration.
Is the Convectmax oven compatible with different baking trays and accessories?
Yes, it can accommodate most standard commercial baking trays and accessories, making it versatile for different baking needs.
What routine maintenance is required for the Electric Convection Oven?
Regular cleaning of the interior and the racks is recommended. Periodic checks of the PCB control system can ensure consistent performance and longevity.
