Optimize Your Buffet with the Mixrite Economic Round Chafing Dish

Product Name: Economic Round Chafing Dish 600X360X300 | AT51363

Product Description: Explore our extensive selection of high-quality catering equipment, including bain maries, drink dispensers, and chafing dishes. Tailored to the needs of commercial businesses, our products, such as the AT51363 Economic Round Chafing Dish, offer innovation, affordability, and user-friendliness.

Key Features:

• Premium Catering Equipment: Discover our premium catering equipment range, featuring the AT51363 Economic Round Chafing Dish.
• Economic Design: The AT51363 Chafing Dish provides an economical solution without compromising on quality.
• Compact and Stylish: With space-saving dimensions of 600mm x 360mm x 300mm, it adds style to your catering setup.
• Generous Capacity: With a 5-liter capacity, it’s ideal for serving a variety of dishes.
• Durable Construction: Constructed with sturdy materials to withstand the demands of commercial use.
• User-Friendly: Designed for easy operation and maintenance, ensuring a smooth catering process.
• Cost-Effective Solutions: Our catering equipment offers cost-effective solutions for commercial businesses.

Specifications:

• Capacity: 5 Liters
• Dimensions (W x D x H): 600mm x 360mm x 300mm

Elevate your catering service with the AT51363 Economic Round Chafing Dish, part of our comprehensive range of innovative and reliable catering equipment.

Frequently Asked Questions

How do I set up the Mixrite Economic Chafing Dish for the first time?

Unpack the dish carefully, position the water pan inside the frame, add hot water, place the food pan over it, and light the fuel canister beneath it, ensuring safety and stability before use.

Is the Mixrite chafing dish compatible with other brands’ accessories?

Yes, it’s designed to be universally compatible with standard chafing dish accessories, but for best results, use Mixrite’s own accessories.

What maintenance is required to keep this chafing dish in good condition?

Regularly clean after each use, especially the water and food pans. Check and replace the fuel canisters and ensure no parts are loose or damaged.