Optimal Heating with Thermaster’s Heated Food Display

Heated Stainless Steel Bain Marie Food Display – PG180FE-Y

The Thermaster premium stainless steel bain marie series is the ideal inclusion for restaurants and takeway stores requiring a slow cooking process for their meals and ingredients. Federal Hospitality Equipment is your one stop for these premium bain maries – a highly unique unit within the catering equipment industry.

Two doors with 5 x 1/1 GN pans 35 to 85°C / convective thermal air-flow & humidity Bench height is 850 mm

• Two drawers 
• Two sliding cabinet doors 
• Quartz lighting over pans 
• Thermostat 
• All Stainless Steel
• Easy to clean 
• Castors
• Frameless 45° joints
• Net Capacity: 800L

* Pans not included

Hot food holding cabinets only, not designed to heat product

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

Frequently Asked Questions

How do I install the Thermaster Heated Bain Marie?

Installation is straightforward: position the unit on a stable, level surface away from direct sunlight and connect it to an appropriately rated power source as per the guidelines in the supplied manual.

What types of containers can be used in the PG180FE-YG?

The PG180FE-YG accommodates standard gastronorm containers. Ensure the containers are heat-resistant and designed to fit within the dimensions of this model.

How should I clean and maintain my heated display unit?

Regular cleaning includes wiping down surfaces and containers with a food-safe cleaner. Avoid abrasive sponges and harsh chemicals. The unit should be kept dry and inspected periodically for operational efficiency.