Enhanced Safe Food Preparation with Hygiplas Yellow Chopping Board

Hygiplas Yellow Antibacterial Chopping Board for Safe Food Prep

Protect your work surfaces and reduce the risk of cross-contamination in your kitchen with the
Hygiplas Yellow Antibacterial High-Density Chopping Board. This durable,
antimicrobial chopping board is crafted from high-density polyethylene (HDPE), delivering superior
strength and longevity. Its yellow color makes it easy to identify for use
with raw poultry, making it an essential component of any color-coded chopping board system.

Key Features

• Color-Coded: Yellow design specifically for raw poultry to minimize cross-contamination risks.
• Antimicrobial Surface: Reduces the spread of bacteria for safer food preparation.
• High-Density Polyethylene (HDPE): Robust and resistant to warping or cracking.
• Durable Design: Long-lasting performance even in busy commercial kitchens.
• Dimensions: 455mm (W) x 305mm (L) x 12mm (H) for versatile use in meal prep.

Specifications

• Material: High-Density Polyethylene (HDPE)
• Dimensions: 455mm (W) x 305mm (L) x 12mm (H)
• Weight: 1.65kg
• Color: Yellow (for raw poultry)
• Category: Miscellaneous Kitchenware

Benefits

• Safe and Hygienic: Antimicrobial protection ensures bacteria-free food preparation.
• Easy Identification: Yellow color minimizes confusion in color-coded systems.
• Highly Durable: HDPE material resists cuts and warping, ensuring a long lifespan.
• Convenient Size: Ideal dimensions for versatile use in busy commercial kitchens.

Why Choose Hygiplas?

Hygiplas is a trusted name in kitchenware, offering high-quality and reliable products.
The Yellow Antibacterial Chopping Board combines innovation, durability, and
practicality, ensuring it meets the rigorous demands of commercial kitchens while prioritizing food safety.

Order Now

Equip your kitchen with the Hygiplas Yellow Antibacterial Chopping Board. Contact
KW Commercial Kitchen at 1300 001 366 or visit
www.kwcommercial.com.au to place your order today.
Invest in safety and durability for your kitchen now!

Frequently Asked Questions

How do I correctly install and care for the Hygiplas chopping board?

This chopping board does not require installation. To care for it, wash in warm soapy water after use and dry thoroughly. Avoid using abrasive cleaners to maintain its surface quality.

Is the Hygiplas yellow chopping board compatible with commercial kitchen environments?

Absolutely, its high density and antibacterial properties make it ideal for high-volume, professional settings where food safety standards are a priority.

What steps should I follow to maintain this chopping board’s antibacterial effectiveness?

To maintain its antibacterial properties, do not cut into the board deeply to avoid grooves where bacteria can reside, and always clean it promptly after use.