Efficient Prismafood Dough Division Solution

Prismafood PF-PO300 Automatic Dough Divider | Perfect Pizza Dough Portions

Boost Your Pizzeria’s Efficiency with the Prismafood PF-PO300 Automatic Dough Divider

Revolutionize your dough preparation with the Prismafood PF-PO300 Automatic Dough Divider. Specifically designed for professional pizzerias and handicraft enterprises, this compact and user-friendly machine allows you to effortlessly portion dough for pizzas and pastries. Made in Italy, the PF-PO300 is renowned for its solid construction and reliability.

Key Features:

• High Productivity: Produces up to 700 dough balls per hour (250g each), ideal for high-volume operations.
• Large Capacity: 30kg dough hopper efficiently handles big batches.
• Versatile Portions: Portion sizes range from 50 to 280 grams, accommodating various pizza and pastry sizes.
• Easy to Use: Intuitive design ensures smooth operation, minimizing training time.
• Fast & Accurate: Divides and rounds dough precisely for consistent results.
• Single-Phase Power: Simple electrical requirements for easy installation.
• Workstation Stand Included: Provides a dedicated workspace for efficient operation.
• Additional Accessories: Comes with an adjusting collar nut, reduction bushings, and a funnel for added convenience.

Specifications:

• Net Weight: 74 kg
• Dimensions: 510mm (W) x 530mm (D) x 830mm (H)
• Packing Dimensions: 600mm (W) x 960mm (D) x 680mm (H)
• Power: 240V; 930W/10A
• Warranty: 2 Years Parts and Labour

Benefits for Your Pizzeria:

• Increased Efficiency: Portion dough quickly and consistently, saving time and labor costs.
• Improved Consistency: Ensures uniform dough balls for perfectly baked pizzas every time.
• Reduced Waste: Minimizes dough waste by dividing portions accurately.
• Easy Operation: User-friendly design simplifies operation for all staff levels.
• Durable Construction: Made in Italy with high-quality materials for long-lasting performance.

Take Your Dough Preparation to the Next Level!

Order your Prismafood PF-PO300 Automatic Dough Divider today from KW Commercial Kitchen. Visit us online at www.kwcommercial.com.au or call 1300 001 366 for more information. Financing options available through Silverchef.

Frequently Asked Questions

How easy is the installation process for the Prismafood PF-PO300?

Installation of the PF-PO300 is straightforward and can be completed with basic tools. It’s recommended to follow the user manual or seek professional help to ensure it’s set up correctly for optimal performance.

Is the PF-PO300 compatible with various types of dough?

Yes, the PF-PO300 Automatic Dough Divider can handle different dough types, including stiff pizza bases and softer bread doughs, making it highly versatile for any commercial kitchen.

What maintenance is required for the PF-PO300 Dough Divider?

Regular maintenance includes cleaning after each use, ensuring the cutting blades are sharp, and periodically checking the mechanical parts for wear and tear. Detailed maintenance guidelines can be found in the manual.