Explore the Efficiency of Roband BM1 Hot Bain Marie

Roband BM1 Bain Marie

The Roband BM1 Bain Marie is an essential tool for holding food at the perfect serving temperature. Designed for commercial use, it combines convenience, style, and functionality in one compact unit.

Key Features:

• Gastronorm Pan Compatibility: Fits one 1/2 size pan (pan not included).
• Stainless Steel Construction: Ensures durability and easy cleaning.
• Dura-Life Stainless Steel Elements: Prolonged element life for reliable performance.
• Slimline Thermometer: For easy temperature monitoring.
• Double Skin Tank: Enhances insulation and safety.
• Energy Regulator: Provides efficient and controlled heating.
• Operation: Wet only for consistent heat distribution.

Specifications:

• Power: 670 Watts; single phase
• Current: 2.9 Amps
• Dimensions: 355 mm (W) x 305 mm (D) x 320 mm (H)
• Maximum Pan Depth: 150 mm
• Warranty: 12 months Parts & Labour

About the Product and Brand:

The Roband BM1 Bain Marie is designed to maintain food at serving temperature efficiently. Its stainless steel construction and durable heating elements ensure long-lasting use. Roband Australia is a trusted name in food service equipment, known for their high-quality, locally manufactured products. Their range includes Austheat, Vita-Mix blenders, Forge cookware, Noaw food slicers, and Robinox.

Benefits:

• Temperature Maintenance: Keeps food at ideal serving temperature.
• Durability: Robust construction ensures long-lasting performance.
• Versatility: Fits a variety of gastronorm pans up to 150 mm deep.
• Safety: Double skin tank and energy regulator provide reliable operation.
• Ease of Use: Simple and efficient operation with a slimline thermometer for easy monitoring.

Upgrade your food service setup with the Roband BM1 Bain Marie. It offers reliable performance and versatility for all your food holding needs.

For more information or inquiries, contact KW Commercial Kitchen at 1300 001 366 or visit our website www.kwcommercial.com.au.

Frequently Asked Questions

How do I install the Roband BM1 Hot Bain Marie?

Ensure you have a suitable counter space and a nearby power outlet. Position the Bain Marie on the counter, plug it into a compatible power source, and follow the manufacturer’s guide to set up and begin operation.

What type of pans can be used with the Roband BM1?

The Roband BM1 is designed to accommodate 1 x 1/2 size pans. Ensure the pans are compatible in size and material, typically stainless steel, to ensure optimal heat distribution and food safety.

What maintenance is required for the Roband BM1 Bain Marie?

Regular cleaning with mild detergent and soft cloths is recommended to maintain hygiene and performance. Avoid abrasive materials to prevent surface damage. Regular checks for electrical safety and functional components are advised.