Optimize Your Pizza Making with the Thermaster TPB1200 Prep Station

TPB1200 Pizza Prep Bench

Stainless Steel Interior & Exterior

One Door

Product features

• Capacity 470 Litre refrigeration, 6 x 1/3GN pans on top (pans included)
• Dimensions:   1203(W) x 820(D) x1050(H) x mm
• Insulated, hinged and removable Stainless steel top lid covers
• Internal corners rounded for easy cleaning
• Fridge has one level of shelving
• PE full length removable cutting board included
• Dixell Digital Temperature controller, with digital readout
• Auto defrost with self-evaporating drainage
• Finish – external Stainless steel/ Alloy back
• Output 450w
•  240volt Single phase 10 amp plug fitted
• Refrigerant R 134a
• Temperature Range 0+5°C
• Weight 140kg
• Maximum ambient temperature: 32°C / 75%RH
• On castors with lockable brake castors to front
• Self- closing doors with ergonomic handles and heavy duty door gaskets
• Please note: This unit is not suitable for use in a mobile environment, including mobile catering vehicles

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

Frequently Asked Questions

How do I install the Thermaster TPB1200 Pizza Prep Bench?

Installation of the Thermaster TPB1200 involves positioning the unit in a suitable space, ensuring it’s connected to a proper power source according to the manual, and setting the desired temperature. Ensure the area is ventilated and that the bench is level for optimal performance.

Is the TPB1200 compatible with other kitchen appliances?

The Thermaster TPB1200 is designed to integrate smoothly with most commercial kitchen setups. It fits well alongside other commercial fridges and cooking appliances, provided there is adequate space for efficient air circulation.

What regular maintenance does the TPB1200 require?

Regular maintenance for the TPB1200 includes cleaning the refrigerator coils, ensuring the temperature is set correctly, routinely defrosting the freezer, and verifying the door seals are intact and clean to maintain energy efficiency.