Discover the Performance of our 16L Fryers
Explore our robust selection of 16L fryers designed for the demands of commercial kitchens, catering businesses, and restaurants. Perfect for Australian eateries needing efficiency and quality in high-volume frying operations.
Frequently Asked Questions
Q1: What types of food can I cook in a 16L fryer?
A 16L fryer is versatile enough to handle various foods, from French fries and chicken to doughnuts and tempura. Its large capacity is ideal for handling both single large batches and multiple smaller batches effectively.
Q2: How does a 16L fryer benefit a commercial kitchen?
The large capacity allows for more efficient cooking during peak hours, reducing wait times and increasing customer satisfaction. It’s also energy-efficient, lowering operational costs while maintaining consistent cooking results.
Q3: Is it difficult to maintain and clean a 16L fryer?
No, maintaining and cleaning a 16L fryer is straightforward. Many models come with features like drain taps and detachable parts, making the cleaning process less labor-intensive and ensuring hygiene standards are easily maintained.
Commercial Cooking Equipment
Woodson Twin Pan Countertop Fryer W.FRT80 – Double Pan 16L Capacity