Maximize Food Safety with Thermaster 7 Tray Blast Chiller
Headline: Revolutionize Your Kitchen with Advanced Cooling Technology
Main Description:
Transform your kitchen’s approach to food preservation with the Thermaster 7 Tray Blast Chiller – D-G7. Designed to meet the demands of professional kitchens, this advanced system rapidly reduces food temperature, significantly extending shelf life while maintaining quality, color, and aroma.
Key Features and Specifications:
- Dual Cooling Functions: Blast chill from +70°C to +3°C in under 90 minutes and deep freeze from +70°C to -18°C in 240 minutes.
- Capacity: Accommodates 7×1/1GN pans, perfect for various food types.
- Construction: Robust stainless steel design with self-closing doors and an interior built for easy cleaning.
- Innovative Technology: Special blast process prevents ice crystallization, ensuring a faster temperature drop.
- User-Friendly: Digital controller with probe for precise temperature management.
- Efficiency: Designed to operate in up to 38ºC ambient temperature, with fan-forced evaporator cooling and auto defrost functions.
Benefits for Customers:
- Food Quality Preservation: Keeps the food’s freshness, taste, and texture intact for longer.
- Compliance and Safety: Built to HACCP specifications, ensuring food safety standards.
- Operational Efficiency: Reduces preparation stress, allowing more time for culinary creativity.
- Versatility: Ideal for kitchens in restaurants, hotels, and food catering services focusing on quality and consistency.
Elevate Your Culinary Experience: The Thermaster D-G7 Blast Chiller is not just an appliance; it’s your partner in achieving excellence in food preparation and preservation.
Discover how to bring efficiency and innovation to your kitchen. For further details and installation inquiries, contact KW Commercial Kitchen at 1300 001 366. Upgrade your kitchen technology today – inquire now!
Frequently Asked Questions
How do I install the Thermaster 7 Tray Blast Chiller in my kitchen?
Installing the Thermaster 7 Tray Blast Chiller requires a stable power supply and a suitable space that complies with safety guidelines. Ensure the unit is level and has adequate airflow around it. It’s recommended to have a qualified technician perform the installation.
Is the D-G7 compatible with standard commercial kitchen layouts?
Yes, the D-G7 is designed to fit seamlessly into standard commercial kitchen layouts. It requires a space of at least 750mm in width and 700mm in depth.
What regular maintenance does the Thermaster D-G7 Blast Chiller need?
Regular maintenance of the Thermaster D-G7 includes cleaning the condenser filters, checking door seals, and ensuring the chiller operates at optimal temperature. Scheduling biannual professional check-ups is also recommended to ensure efficient operation.
