Optimize Your Baking with the Prismafood Spiral Mixer SFR50
Elevate Your Dough Mixing with the Prismafood Spiral Mixers – SFR50
Introducing the Prismafood Spiral Mixers – SFR50, a powerful and efficient solution for your commercial dough mixing needs. Designed with the highest quality standards, this Italian-made mixer ensures perfect dough consistency every time.
Key Features:
- Tilt Head Design: Allows for easy access and maintenance.
- 50 Litre Capacity: Mixes up to 42kg of dough, perfect for high-volume production.
- Speed Settings: Bowl rotates at 10RPM, while the spiral arm operates at 120RPM for optimal mixing.
- Hygienic Construction: Made with a stainless steel body, bowl, hooks, and shaft to ensure cleanliness and durability.
- Safety Features: Includes a lift-up safety guard to protect operators during use.
- Mobility: Equipped with castors for easy movement and placement in your kitchen.
- User-Friendly Controls: Simple controls and a timer make it easy to operate.
- Maximum Flour Capacity: Can handle up to 27kg of flour and 13.5kg of water.
- Ideal Dough Mix: Accommodates up to 60-65% water, along with essential ingredients like salt, sugar, yeast, and oil.
Specifications:
- Dimensions (WxDxH mm): 480x805x825
- Net Weight: 122 kg
- Power Requirements: 240V; 1.5kW; 10A outlet required
- Packing Dimensions (WxDxH mm): 540x825x935
Warranty and Support: The Prismafood Spiral Mixers – SFR50 comes with a 2 Years Parts and Labour Warranty, providing peace of mind and ensuring your investment is protected.
Benefits: This mixer is an essential tool for any commercial kitchen, especially those specializing in pizza and bread dough. The Prismafood Spiral Mixers – SFR50 offers consistent and efficient mixing, reducing preparation time and improving dough quality. Its robust construction ensures durability, while the user-friendly design makes it easy to operate, even in the busiest kitchens.
By investing in this mixer, you can enhance your kitchen’s productivity and ensure the highest quality dough for your culinary creations. Whether you run a pizzeria, bakery, or any food establishment that requires reliable dough mixing, the Prismafood Spiral Mixers – SFR50 is your ideal choice.
Conclusion Upgrade your dough mixing capabilities with the Prismafood Spiral Mixers – SFR50. Experience the perfect blend of efficiency and quality in your commercial kitchen.
Contact Us For more information or to place an order, visit www.kwcommercial.com.au or call us at 1300 001 366. Inquire now and enhance your kitchen!
Frequently Asked Questions
How do I install the Prismafood Spiral Mixer SFR50?
Installation involves setting up the mixer on a stable, flat surface, connecting it to a suitable power source, and ensuring all safety guards are properly in place. Always refer to the user manual for detailed instructions.
Is the Prismafood Spiral Mixer SFR50 compatible with other dough types?
Yes, the SFR50 model is versatile and can be used for a variety of dough types, including pizza, bread, and pastry doughs, making it ideal for multiple bakery needs.
What regular maintenance does the Prismafood SFR50 require?
Regular maintenance includes cleaning the mixer after each use, checking for wear on moving parts, and periodic lubrication of components. Detailed maintenance guidelines can be found in the maintenance manual.
