Explore the Victorinox 300mm Serrated Slicer for Precision Cutting

Boasting a wavy serrated edge, this knife not only looks professional but the practical applications mean this slicer can be used for cutting large baked goods with ease. Made from high carbon stainless steel this will guarantee your sharpened blade remains sharp, especially as it has been ice tempered to last longer. Coupled with a nylon Fibrox anti-slip handle every cut you make will be secure, even for the most inexperienced chef. This will reduce the risk of injury and promote a more efficient workflow.

Product features

• Dimensions 432(L)mm
• Material Ice-tempered high carbon stainless steel
• Rockwell hardness rating 56°
• Weight 150g
• High carbon stainless steel blade is razor sharp, and ice tempered to retain its sharpness longer
• Soft-grip fibrox handle
• Dishwasher safe
• Wavy edge
• Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas

Frequently Asked Questions

How do I properly maintain my Victorinox 300mm slicer to ensure longevity?

Keep your slicer in top condition by hand-washing with mild detergent, drying immediately, and storing in a dry place. Sharpen regularly with a honing steel.

Is the Victorinox serrated blade slicer compatible with dishwasher cleaning?

It’s recommended to hand wash the Victorinox serrated slicer to preserve the quality of the blade. Dishwasher use may dull the blade faster.

Can the Victorinox 300mm slicer be used for both meat and vegetables?

Yes, this versatile slicer is designed to handle everything from bread to meats and vegetables, ensuring clean cuts without squashing the food.